Bitter guard fritters

Hello everybody, it is Drew, welcome to our recipe site. Today, we're going to make a special dish, Bitter guard fritters. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Bitter guard fritters is one of the most well liked of recent trending foods on earth. It's enjoyed by millions daily. It's simple, it is quick, it tastes yummy. They're nice and they look fantastic. Bitter guard fritters is something which I've loved my entire life.

Many things affect the quality of taste from Bitter guard fritters, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bitter guard fritters delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Bitter guard fritters using 8 ingredients and 5 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Get to make Bitter guard fritters:

1. 200 g Bitter gourd
2. 1 cup gram flour
3. 2 tbsp rice flour
4. 1/2 cup curd
5. 1 tsp chilli powder
6. 1 tsp chat masala
7. as per taste Salt
8. As required Oil

Instructions to make to make Bitter guard fritters

1. Wash well bitter guards then cut into thin slices.
2. Take gram flour in a bowl then add rice flour, chilli powder, chat masala and salt mix well then add curd & little amount of water make a thick batter.
3. Add bitter guard slices to the batter.
4. Heat oil in a pan add batter-dipped bitter guard slices to hot oil & fry them till crisp.
5. Now take fritters in a tissue paper sprinkle some black salt & chat masala then serve as a side dish or as a teatime snack.

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So that's going to wrap it up for this special food Recipe of Speedy Bitter guard fritters. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!